Dark Chocolate Biscoff Filled Buttons

Dark Chocolate Biscoff Buttons

My delicious dark chocolate with a generous helping of Biscoff spread in the centre and topped with crushed Biscoff biscuits.

My milk and white Biscoff buttons are always so popular so I thought I’d see how well it works with dark and I was so happy with the result, they taste amazing!

Ingredients: Dark Chocolate (70%) Cocoa Mass,
Sugar, Fat Reduced Cocoa Butter, ,Emulsifier:
Sunflower Lecithin, Natural Vanilla.
Biscoff Spread (25%) WHEAT FLOUR, Sugar,
Vegetable Oils (RSPO Palm), Rapeseed Oil, Candy Sugar Syrup,
Raising Agent (Sodium Hydrogen Carbonate) Soya Flour,
Salt, Cinnamon, SOYA Lecithin, Citric Acid
Biscoff Biscuits (5%) WHEAT FLOUR, Sugar,
Vegetable Oils (RSPO Palm), Rapeseed Oil, Candy Sugar Syrup,
Raising Agent (Sodium
Hydrogen Carbonate) Soya Flour, Salt, Cinnamon.

Handmade Using Stewart and Arnold
British Chocolate
71% Dark Chocolate Solids

CONTAINS SOYA AND WHEAT.
MAY CONTAIN TRACES OF MILK, EGG AND NUTS.

Suitable for vegans but not dairy allergy sufferers due to my manufacturing methods.

Nutritional Information Per 100g
Energy 546 Kcal 2283KJ
Total Fat 37g
Saturated Fat 19g
Total Carbohydrate 39g
Of Which Sugars 29g
Fibre 10.15g Protein 7.34g Salt 0.06g